Shelley Bryant is excited to commence in her new role as Food Services Manager at the Victorian Heart Hospital.
Joining the team at Australia’s first dedicated cardiac hospital was an easy decision, not only for her career, but also for her personal life.
As someone living with heart failure, Shelley said (and her cardiologist agreed!) it was the perfect place for her to be.
Learn more about Shelley’s role and the broader role that Food Services plays at Monash Health and the Victorian Heart Hospital by watching the video below.